ALL TICKETS ARE NOW SOLD FOR THIS EVENT (updated 28 Nov 24)

It’s that time of year again – time to come to your club and enjoy some Christmas spirit with your club friends and to enjoy some tasty food.  The evening will start with a welcoming drink.  Then Dean is cooking for us and is offering either two or three courses, cost is £24.00 for two courses, £30.00 for three courses.  The excellent menu is:

Starter – Ham hock terrine or chestnut mushroom pate both served with red onion marmalade and crostini.

Main course – Chestnut stuffed pork loin or stuffed chicken supreme or vegetarian nut roast all served with honey glazed parsnips, cauliflower cheese, butter roasted carrots, rosemary butter roast potatoes, rich red onion gravy and apple sauce.

Dessert – Christmas pudding with brandy cream or festive spiced pannacotta with mulled berry compote