“SUMMER SUPPER” Wednesday 3rd July - 1900 for 1930 Come and join us for our first supper of the Summer Season Menu Smoked Mackerel or Mushroom Pate on toasted Focaccia ------------------------------- Stuffed Chicken Supreme with a Mushroom cream sauce or Mediterranean couscous stuffed pepper with Mozzarella, sun dried tomato and garlic butter ----------------------------------------------------------- Both served […]