Terrace Tea Party for the Shrimper Rally
“SUMMER SUPPER” Wednesday 3rd July - 1900 for 1930 Come and join us for our first supper of the Summer Season Menu Smoked Mackerel or Mushroom Pate on toasted Focaccia ------------------------------- Stuffed Chicken Supreme with a Mushroom cream sauce or Mediterranean couscous stuffed pepper with Mozzarella, sun dried tomato and garlic butter ----------------------------------------------------------- Both served […]
Some of us can never get enough of the islands! If you are unable to get along in May, now is the time to go. With days longer and warmer and outside school holiday there is no better time to soak up the IoS afloat or ashore. Joining for some of the time is absolutely […]
HW 18:10 5.04m
HW 06:31 4.88m
See Restronguet Sailing Club website for details
HW 22:13 4.53m
HW 12:00 4.04m
Afternoon drinks and snacks - 3.45 - 4.45pm
Bring Your Own Barbeque to the club and cook your own food. Chips will be available for purchase at £1 a bowl.
HW 17:00 4.73m
Our racing friends join this one and some of us cruisers may give it a go. But it is essential to arrive in time for Pimms aboard a couple of rafted boats before going ashore to enjoy a BBQ or meal at the Helford River Sailing Club with time to soak in the idyllic scene […]
LW 12:00 0.88m
HW 21:32 4.71m
See RSC website for event details.
HW 11:03 4.18m
HW 16.24 4.58m
Saturday 3rd August will be an exciting club event when the anglers in the club, and those who always wanted to give fishing a go, will have an opportunity to compete for prizes or just have a day out on the water fishing for fun. The following are the standards the Fishing Competition will be […]
The fishing competition weigh-in and prize giving will be at 18:00 on the terrace. Following that the day will continue with a cook your own barbecue at MYC when it is hoped that ‘non-fishing’ members will join in the fun. Obviously, for those who have been fishing, it is hoped that you will be cooking […]
LW 12:51 1.0m Pandora Cup Photo - courtesy of Jeanette Ruberry
LW 12:09 0.85m
Neil Salter, and Mylor Chandlery
Come and join us at 7pm for 7.30pm on Wednesday 7th August for the second Summer Supper of the season. Enjoy a starter of ham hock terrine or halloumi on toast with mixed leaf salad topped with red onion marmalade. And your main course choice is butter roasted cod loin fillet served with red pepper […]
HW 20:57 4.86m
