Celebration Evening Meal
To kick-start the MYC Jubilee Regatta Weekend come and join your club friends for a Celebration Evening Meal. Starter: Mushroom paté or meat paté served with salad garnish and melba toast Main course: Chicken tray bake with cauliflower, apricots, new potatoes and mild spices served with green beans, all the flavours of a tagine or vegetable […]